Diller is focused on serving healthy food that is responsibly sourced and prepared into craveable options! Keeping it 100% Kosher and vegetable heavy, Diller appeals to the modern clientele and meets a myriad of dietary needs with gluten-free, vegetarian and vegan menu options.
“The idea to create Diller literally came out nowhere. It was almost as if the pickle was talking to us one day at The Pickle Guys, telling us to try something new! So, we decided to take the pickle, which is traditionally a side menu item, fry it up and make it the focal point—and Diller was born.” – Mike Garlick, Operations Manager